Magical Egg Salad

Ingredients

• •5 eggs
• •3 tablespoons mayonnaise
• •2 tablespoons Dijon mustard
• •2 tablespoons sweet pickle relish
• •1 teaspoon steak sauce
• •1/4 teaspoon paprika
• •1/4 teaspoon dried dill weed
• •salt and ground black pepper to taste
• •1 pinch cayenne pepper

Steps

1. 1Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot water for 15 minutes. Remove eggs from hot water, cool under cold running water, and peel.
2. 2Chop eggs and transfer to a large bowl.
3. 3Stir mayonnaise, Dijon mustard, sweet pickle relish, steak sauce, paprika, and dill into eggs until well mixed; season with salt and black pepper. Cover and refrigerate until chilled, if desired.
4. 4Sprinkle with cayenne pepper before serving.